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http://667shotwell.com/Projects/JeromeWaag.html
Jerome Waag is a performance artist living in San Francisco and works as a chef at Chez Panisse in Berkeley CA. Jerome's exhibitions include "Building the House of Cards" at the SF Zen center , "Metamorpher" at Erica tanov and "Roadside Elixir," curated by Claudia Tennyson at Headlands Center for the Arts, Marin, CA in the spring of 2004.
http://theoaklandstandard.museumca.org/taxonomy/term/116/all
Jerome Waag is an artist and chef at Chez Panisse. His work incorporates elements of performance and installation art to create frames for social interaction. He is co-creator of the collaborative project OPENrestaurant, an experiment in rethinking issues related to the production, distribution, and consumption of food, with events staged at venues such as SFMOMA and Yerba Buena Center for the ...
https://www.theblinddonkey.jp/en/about-the-blind-donkey/
Jerome Waag is an artist and the former chef of Chez Panisse restaurant in Berkeley, California. He moved to Tokyo in 2016 to open the Blind Donkey. Shin Harakawa is the former owner of BEARD restaurant in Meguro, Tokyo. Read about our company RichSoil & Co. Farmers and food producers. SHO Farm (Yokosuka, KANAGAWA): Vegetable farm
https://www.carloschavarria.com/openhouse-jerome-waag
When Jérôme is not cooking he practices his art which explores the junction of art and everyday life, particularly as it pertains to food and community, he´s also one of the founders of OPENrestaurant, a project started by a collective of restaurant professionals who moved their environment to an art space as a way to experiment with the language of their daily activities.
https://openrestaurant.org/
The work of art of the future will be the construction ... Jerome Waag and Sam White, all part of the Chez Panisse restaurant staff and now includes Amanda Eicher, Sasha Wizansky, Chris Sollars, Valerie Imus, Chris Kronner, Howie Correa, Kelly Ishikawa and many others as regular collaborators.
http://www.cecartslink.org/projects/central_asia/global_art_lab.html
For more information on each artist's project, follow the links below. Amanda Eicher was hosted by Shaarbek Amankulov, Director of B’Art: Bishkek Art Center (Bishkek, Kyrgyzstan) Daniel Gallegos and Jerome Waag were hosted by Tamara Kadyrbaeva, art historian at Osh University and regional advisor to the Kyrgyz Minister of Culture (Osh ...
https://www.japantimes.co.jp/tag/jerome-waag/
Jun 06, 2020 · Food & Drink TOKYO FOOD FILE Mar 17, 2018. The Blind Donkey: Serving up nature in the inner city. by Robbie Swinnerton. Among the brash …
http://theoaklandstandard.museumca.org/april-fuls-night
Prepared by Jerome Waag, with Chris Crawford, Suzanne Drexhage, Chris Kronner, Alix Lacloche, Anthony Sueuga, Sam White, and the many volunteers who shelled fava beans. Conversations Skype conversation with Taha Belal in Cairo, Egypt; Makan Art Space in Amman, Jordan; and Azin Seraj in Dehkadeh, Iraq. More on Twitter, #Egypt. Performances
http://www.tablehopper.com/chatterbox/jerome-waag-departing-chez-panisse-to-open-his-own-project-in-tokyo/
Nov 24, 2015 · Some big news over at ~CHEZ PANISSE~: downstairs co-chef Jérôme Waag will be departing the restaurant in January to embark on a new project of his own in Japan. Waag has worked at Chez Panisse for something like 25 years (he started as a busboy and eventually worked his way up to a sous position) and was appointed co-chef back in 2011 (the position was previously held by David …
Waag operates at the intersection of science, technology and the arts, focusing on technology as an instrument of social change, and guided by the values of fairness, openness and inclusivity.
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